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grilled peaches FFD
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5 from 1 vote

Grilled Peaches with Coconut Cream and Basil

Paleo-friendly, clean eating dessert perfect for summer!
Prep Time10 minutes
Cook Time10 minutes
Total Time20 minutes
Course: Dessert
Cuisine: American
Keyword: dessert, grill, paleo, peach, peaches
Servings: 2

Equipment

  • grill
  • hand mixer

Ingredients

  • 1 peach, pitted and sliced I didn't peel mine, but you could!
  • 4 tbsp coconut cream
  • 1 tbsp coconut sugar
  • 1/2 tsp cinnamon
  • 2 large basil leaves, chiffonaded
  • 1 tbsp coconut oil

Instructions

  • Brush preheated grill with coconut oil. Add sliced peaches, and grill for about 5 minutes per side.
  • For the coconut cream, make sure you use a can that has been chilling in the fridge. Place hardened cream in a chilled mixing bowl, and beat for 30 seconds with a mixer until creamy. Then add sugar and cinnamon, and mix until smooth – about 1 minute. Taste and adjust sweetness as needed.
  • Arrange grilled peaches on a plate, top with coconut cream and basil. Add an extra sprinkle of cinnamon if desired.